Jalapeño Jack Cheddar

Who cut the cheese? Not us, we shredded it! And each of them are easy to mix, fast to melt and ideal for cooks who want great taste in a hurry.

Jalapeño Jack Cheddar
Jalapeño Jack Cheddar

They say variety is the spice of life. Well, jalapeño shredded cheese certainly knows a thing or two about that. You can’t help but get fired up when you taste my blend of tangy Mild Cheddar, creamy Monterey Jack and spicy jalapeño peppers. I’ll be jalapeño business in the most delicious way imaginable with my bold flavor and melty goodness. Now, let’s turn up the heat!

 

Nutrition Facts

Serving Size 1/3 cup (28g) Calories 110 Calories from Fat 80 Allergens MILK *Percent Daily Values are based on a 2,000 calorie diet.
% DV * 14% 25% 8% 8%
0% 0%
6 % 0 % 20 % 0 %
INGREDIENTS: MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), MONTEREY JACK CHEESE WITH JALAPENO PEPPERS (PASTEURIZED MILK, JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).