Crackers and cheese? Please – our cheeses are so good you could eat them on their own. And many people do, because they’re made with quality dairy ingredients, then naturally and lovingly aged to perfection. Crackers, optional.
Some like it hot, and I’m only too happy to oblige. Just one bite of my bold cheesiness and hot peppery mix, and you’ll see I’m the kind of cheese that bites back.