Crackers and cheese? Please – our cheeses are so good you could eat them on their own. And many people do, because they’re made with quality dairy ingredients, then naturally and lovingly aged to perfection. Crackers, optional.
A little bit of this, and a little bit of that. A little bit of Colby, and a little bit of Jack. If you like the mildness of Colby and the tanginess of Monterey Jack, I think we’re going to get along just fine. I bring together the best of both delectable flavors, for an irresistible Colby-Jack Cheese that’s doubly delicious. Two is better than one, if I do say so myself.